FAQS

What doubts do you have?

Digitalization involves digitalizing information such as texts, numbers, or images, where this analog information is transformed into digital format, taking advantage of the new technologies available. The goal of digitalization is to improve access to your data and manage it more efficiently.

HACCP is the Hazard Analysis and Critical Control Points system. It is a procedure based on a series of principles and is a legal requirement at all levels of the food chain.

It is a graphic representation of the main indicators (KPI) that are involved in the achievement of business objectives, and that is oriented to decision-making to optimize the company’s strategy.

It is a graphic representation of the main indicators (KPI) that are involved in the achievement of business objectives, and that is oriented to decision-making to optimize the company’s strategy.